Wild Forest Raw Kasaru Honey

Svastya organic farms wild forest raw kasaru honey is 100% raw, unprocessed, unheated Wild Forest “Raw Real” Honey from some of the most bio-diverse and unreachable forest sections of India – the Eastern and Western Ghats  extracted from the honeycomb of apis cerena bees once every 2-3 years when the western ghats bloom with bitter flowers in the summer, so the taste of the kasuru honey is relatively bitter to all of our other Svastya organic farms wild forest raw honey varieties. 

Kasauru in kannada refers to "bitter taste".The GI of Kasaru Honey is less than 30.

Due to its high concentration of vitamins, minerals, enzymes, and antioxidants, wild forest raw kasaru honey has a distinctive flavour and gives health advantages. As raw honey is unprocessed, it also contains traces of bee pollen, propolis, wax, bee venom, and royal jelly.

Wild forest Raw honey usually has a slight layer of white foam on the surface, marble-like swirling or spots in the upper sides of the jar ie just enzymes and pollens.

USP: Wild forest raw honey harvested from apis cerena bees from the wild dense forests of havinmule,Karnataka.

INFO: 100% raw, unprocessed, unheated wild forest raw honey.Crystallization of wild forest raw honey is a natural phenomenon.

As raw honey is unprocessed, it also contains traces of bee pollen, propolis, wax, bee venom, and royal jelly.
“pop” sound is because of microbial activity in raw honey

SPECIFIC STORAGE INFO: Store in a cool, dry place.

How to use Wild forest Kasaru Honey?

. Treats Acid Reflux
Kasaru honey is known for its medicinal properties. It is believed to have antibacterial, antifungal, and anti-inflammatory properties.
Some people consume kasaru honey as a health tonic by taking a spoonful daily in empty stomach . If you don't want to drink a spoonful of Kasaru honey yourself, you can mix it with a cup of warm water or milk. Drinking a glass of milk or eating some yogurt mixed with Kasaru Honey can give you the same soothing effect.

. For Diabetes
Kasaru honey Glycemic Index is about 30 which is half of the sugar i.e 65.Mix Kasaru honey with Milk or lukewarm water, lemon juice, and ginger to create a soothing drink that can help alleviate symptoms and boost your immune system and stabilize your blood sugar level.

Wild forest raw Kasaru honey is a natural and nutritious product that offers a wide range of health benefits. Made from the nectar of the bitter flowers during summer season, this unique honey is known for its distinct slightly bitter taste and numerous medicinal properties.

Here are some of the key benefits of kasaru honey:

1. Supports Digestive Health
Neem honey has been traditionally used to improve digestion and alleviate digestive disorders. It can help soothe the stomach, relieve acidity, and promote healthy bowel movements. Regular consumption of neem honey can aid in maintaining a healthy digestive system.

2. Manages Diabetes
Kasaru honey has a low glycemic index, which means it does not cause a rapid spike in blood sugar levels. This makes it a suitable sweetener for individuals with diabetes. Kasaru honey can be a healthier alternative to regular sugar, helping to manage blood sugar levels effectively.

Experience the goodness of kasaru honey and enjoy its unique flavor while reaping its many health benefits!

Q: Why is Wild Forest Raw Kasaru Honey is more of watery consistency?
A: The honey owes it's water like consistency to it's bee species i.e, apis cerana which make this product out of bitter Kasaru flowers in a very particular region of a specfic vegetation of the western ghats.

Q: Does wild forest kasaru honey have an expiry date?
A: No, honey does not have an expiry date, though it can still undergo some natural changes.OR
Honey is one of those magical products that never goes off. It is rumored that a pot of honey was found in King Tut's tomb by Howard Carter and it was still OK to eat, so Howard decided to have it on his crumpets for breakfast.

Q: Can I use Kasaru Honey during pregnancy or breastfeeding?
A: It is generally safe to consume Kasaru honey during pregnancy and breastfeeding. However, it is advisable to consult with a healthcare professional to ensure it is suitable for your specific situation.