Organic Bull Driven Stone Cold Pressed Coconut Oil

Svastya Organic Farms organic bull driven stone cold pressed coconut oil is made from high-quality, hand-picked organic dry coconuts gathered from native coconut trees aged 60-80 years by organic farmers using the bull driven stone cold-pressed method at 4 rpm.

 In general, cold-pressed oils have been shown to retain all the inherent characteristics of oil seeds while also maintaining their nutritional profile.

Process

• We at Svastya Organic Farms believe that the soil is the foundation of organic food, thus we treat it to cakes (goat and cow dung and neem cake). Organic coconuts are harvested from our native variety coconut trees on our fields throughout the year and preserved in our sheds for months before drying.
• To ensure that it is fully dry, shake the entire coconut and listen for a sound of liquid movement if none is heard. The coconut husk and shell are then removed, and the coconuts are sliced into little pieces and dried before being kept.
• The first stage in the oil extraction process is to grade the coconut kernels. The top quality kernels are hand-selected from rotted, contaminated organic coconuts, along with stones, husks, and other dust particles, and graded using the traditional hand handpicked process.
• To eliminate all the moisture from the best quality organic coconuts and to efficiently generate oil, these seeds are naturally sun-dried for two days after being hand-picked.
• Handpicked organic coconuts are poured based on the capacity of the bull driven stone cold pressed machine. Our machine can store up to 12 kg of organic coconut seeds. After the grinding process has begun, some coconut water is added to create the necessary friction. The bull driven stone cold-pressed machine runs at 4 rpm and takes 90-120 minutes to complete one cycle of oil production using this method (Based on the dryness of the seeds).. We make 3.0 -3.5 liters of organic coconut oil from 12 kg of organic coconuts.
• The extracted organic bull driven stone cold pressed coconut oil is then stored in a metal barrel for 4 days to allow natural settling of the coconut paste obtained during the grinding process, followed by 2-3 days in the sunlight to remove any remaining moisture.
• The settled organic coconut oil is then manually filtered and poured into virgin glass bottles to preserve the taste and flavour.

 

USP: Consciously handcrafted by Women farmer-using Organic heirloom dry copra.

INGREDIENTS: Organic dry copra, Coconut water.

SPECIFIC STORAGE INFO: Keep in a cool, dry place.

How to use Organic bull driven copra coconut oil?

- Cooking and Frying: Bull-driven copra coconut oil is ideal for cooking various dishes, from stir-fries to curries and beyond. Its high smoke point makes it suitable for frying, ensuring your foods are cooked evenly without burning.

- Baking: Incorporate bull-driven copra coconut oil into your baking recipes to add a rich coconut flavor and moist texture to cakes, cookies, muffins, and more. It serves as a healthier alternative to butter or vegetable oil.

- Sauteing and Stir-Frying: Use this oil for sautéing vegetables or stir-frying meats, tofu, or seafood. Its subtle coconut aroma will infuse your dishes with a delightful tropical flavor.

- Salad Dressings and Marinades: Create delicious salad dressings or marinades by combining bull-driven copra coconut oil with herbs, citrus juices, vinegar, or soy sauce. Its smooth texture and mild coconut taste will enhance the flavors of your salads or marinated meats.

- Smoothies and Shakes: Add a spoonful of bull-driven copra coconut oil to your smoothies or shakes for an extra boost of healthy fats and a creamy texture. It pairs well with fruits like banana, pineapple, mango, and berries.

1. Rich in Medium-Chain Fatty Acids (MCFAs): Coconut oil is abundant in medium-chain fatty acids such as lauric acid, caprylic acid, and capric acid. These MCFAs are known for their potential health benefits, including improved metabolism, increased energy levels, and support for heart health.

2. Antimicrobial Properties: Lauric acid, a prominent component of coconut oil, exhibits strong antimicrobial properties. It may help combat harmful bacteria, viruses, and fungi, contributing to immune system support and overall wellness.

3. Supports Brain Health: The MCFAs found in coconut oil, particularly the presence of ketones, may provide fuel for brain cells and potentially support cognitive function. Some studies suggest that coconut oil consumption could have neuroprotective effects and may benefit individuals with certain neurological conditions.

5. Promotes Heart Health: Despite being a saturated fat, the unique fatty acid profile of coconut oil, particularly its high content of lauric acid, may have a neutral or beneficial effect on heart health. It may help raise HDL (good) cholesterol levels and improve the overall cholesterol ratio.

6. Versatile Culinary Uses: Organic bull-driven coconut oil has a distinct flavor and aroma that adds a tropical twist to a variety of dishes. It can be used for cooking, baking, frying, sautéing, and as a flavorful addition to smoothies, dressings, and sauces.

Q: How should Bull Driven Copra Coconut Oil be stored?
A: To maintain its freshness and quality, store Bull Driven Copra Coconut Oil in a cool, dark place away from direct sunlight and heat sources. Ensure the container is tightly sealed to prevent oxidation and prolong shelf life.

Q: What is Bull Driven Copra Coconut Oil?
A: Bull Driven Copra Coconut Oil is a traditional cooking oil extracted from dried coconut kernels, known as copra, using traditional methods powered by bulls. This process preserves the natural flavor and nutritional benefits of coconut oil.