Organic Ragi Flour | Organic - Svastya Organic Farms

Organic Ragi Flour Hand Pounded 100% Pure

Earthy & wholesome

Earthy & wholesome

Hand-poundedHand-pounded
Regular priceRs. 110.00
/
Tax included. Shipping calculated at checkout.

Consciously handcrafted by organic farmers in Lokkanhalli,Karnataka.

Size
  • In stock, ready to ship
  • Backordered, shipping soon

Ships in 10–15 days

First order? Use code SVASTYA5 at checkout for 5% off.
  • Made by 350 women farmers
  • Ships across India & worldwide
  • Certified organic

Organic Hand-Pounded Ragi Flour

Whole organic ragi grains, hand-pounded the traditional way so the flour keeps its natural earthy taste. 100% ragi, no additives.

From our farm

Organically grown on our own farm on the Karnataka–Tamil Nadu border, India.

Enjoy it

Perfect for ragi mudde, rotti, dosa, porridge and baking.

USP: Consciously handcrafted by organic farmers in Lokkanhalli,Karnataka.

INFO: The organic ragi seeds are first soaked in water for over night and then washed with running water to clean thoroughly. After that, the washed ragi is placed in a white fabric to dry entirely to eliminate moisture content. After drying, the ragi is pressed into powder in the traditional manner.


SPECIFIC STORAGE INFO: Store in an airtight container in a cool, dry place.

INGREDIENTS: Organic Ragi or Finger Millet.

1. Nutrient-Rich Superfood: Organic ragi flour is packed with essential nutrients, including calcium, iron, fiber, and antioxidants. It has a unique nutritional profile that supports bone health, aids in digestion, and promotes overall well-being. Incorporating ragi flour into your diet can help meet your daily nutritional requirements and fuel your body with vitality.

2. Gluten-Free and Hypoallergenic: For individuals with gluten intolerance or celiac disease, organic ragi flour offers a safe and nutritious alternative to wheat-based flours. Its naturally gluten-free composition makes it gentle on the digestive system, reducing the risk of allergic reactions and promoting gastrointestinal health.

3. Low Glycemic Index: Organic ragi flour has a low glycemic index, meaning it releases glucose into the bloodstream at a slow and steady pace. This helps regulate blood sugar levels, making it an ideal choice for individuals managing diabetes or those seeking to maintain stable energy levels throughout the day.

4. Versatile Culinary Ingredient: From savory dishes to sweet treats, organic ragi flour lends itself beautifully to a wide array of culinary creations. Use it to make nutritious rotis, dosas, idlis, bread, cookies, pancakes, porridge, and more. Its subtle nutty flavor and soft texture enhance the taste and texture of your favorite recipes, adding a wholesome twist to every meal.

We ship across India and internationally. Every order can be tracked.

  • 5 stars: 129 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
R
Ritu Desai
Loved the purity

Very clean and hygienic. No lumps or moisture.

P
Pallavi Iyer
Wonderful quality

Makes soft rotis and delicious ragi dosa. Excellent flour.

A
Aarti Sinha
Great product

The packaging, freshness, and texture — all perfect.

A
Abhay Kapoor
Healthy and wholesome

Great source of calcium and iron. Perfect everyday flour.

D
Dev Menon
Excellent organic quality

A great choice for a healthy, gluten-free lifestyle.

V
Varun Nair
Truly fresh

Light, fresh, and flavorful. The aroma says it all.

N
Namrata Joshi
Excellent superfood

Ragi flour is full of nutrients. So glad it’s organic.

H
Harsha Krish
Great for toddlers

I make ragi porridge for my baby — it’s pure and healthy.

K
Karan Pillai
Rich and tasty

Tastes wholesome and flavorful. Perfect for healthy meals.

R
Rohan Babu
Soft texture

Very fine and mixes easily into dough. Great buy!

S
Snehal Deshmukh
Best quality

The flour feels rich and pure. Cooks perfectly.

G
Gaurav Iyer
Perfect for porridge

I make ragi malt every morning — tastes divine.

A
Aditi Sharma
Great organic flour

You can feel the authenticity. Love using it in all meals.

A
Aarav Krish
Excellent for energy

I’ve replaced wheat flour with this. Feel more energetic daily.

C
Charu Patel
Fresh and authentic

The freshness is unmatched. Great for dosa batter.

C
Chetan Rao
Great gluten-free option

Easy to digest and light on the stomach. Loved it!

M
Megha Kapoor
Wonderful product

Truly organic and chemical-free. Worth every rupee.

R
Rajeev Menon
Great for bone health

High calcium content — perfect for kids and women.

A
Aishwarya Jain
Very clean and pure

The color, smell, and texture are excellent. Best organic flour.

S
Sandeep Reddy
Great for weight loss

Keeps me full and energetic without feeling heavy.

K
Kavya Desai
Loved the freshness

The flour is super fresh and perfect for all recipes.

R
Ria Ghosh
Perfect consistency

Smooth flour, cooks evenly, and tastes great.

A
Arjun Mehta
Excellent nutritional value

Feels wholesome and keeps me active all day.

N
Nitin Bansal
Authentic hand-pounded flour

Traditional quality you can trust. Amazing for ragi malt.

P
Pallavi Krishnan
Perfectly packed

Arrived well-sealed, fresh, and pure. Great job by Svastya Farms.

K
Kunal Iyer
Fresh and aromatic

The nutty aroma is so earthy and pleasant. Great quality.

A
Aditya Verma
Highly nutritious

Full of calcium and iron — excellent for daily nutrition.

T
Tanvi Sen
Best for gluten-free diet

As someone with gluten intolerance, this has been a life-saver.

D
Deepak Sharma
Great for daily meals

Mixes well with other flours and makes soft chapatis.

A
Asha Reddy
Excellent for digestion

Easy on the stomach and helps with metabolism. Great flour!

S
Shruti Menon
Perfect for baking

Used it in cookies and they turned out amazing! Great flavor.

M
Manoj Pillai
Superb quality

Light, pure, and very nutritious. I’ll definitely reorder.

D
Diya Kapoor
Great for fitness

High in protein and fiber. Perfect for my gym diet.

A
Akshay Patel
Truly organic

You can tell it’s hand-pounded and natural. Excellent quality.

B
Bhavna Dey
Fresh and clean

Very fine powder and fresh smell. Best ragi flour I’ve bought.

Questions

Before you buy

Still unsure? Message the farm team on the chat button — a person answers, not a bot.

Can ragi flour be used for making idli batter?

Yes, Svastya Organic Farm’s ragi flour can be used for making idli batter.

Can diabetic people include organic ragi in their diet?

The low glycemic index in ragi makes it an ideal cooking option for diabetic people.