Organic Hierloom Toor Dal (split)

Explore our premium Organic Hierloom Toor Dal 

Our premium organic toor dal is a top choice for those who value both flavor and health. Cultivated using sustainable farming methods, this naturally grown pigeon pea maintains its nutritional benefits. We ensure it meets all organic certified standards, delivering a high-quality product you can trust for your culinary needs.

The benefits of naturally grown sources

By choosing our naturally grown pigeon pea, you're supporting eco-friendly farming practices that benefit the environment. These techniques not only enhance soil fertility but also preserve the ecosystem. This ensures the toor dal retains essential nutrients, providing a rich source of protein and fiber that contributes to a balanced diet.

Why organic certification matters

Opting for organic certified pigeon pea means you're consuming food free from harmful pesticides and synthetic fertilizers. This assures purity, safety, and taste while promoting well-being. Whether preparing soups or curries, our toor dal brings authentic flavors and peace of mind, knowing you're making a healthy choice for you and the planet.

USP: Consciously handcrafted by organic farmers in Nathipalayam,Tamilnadu.

INFO: Toor dal also known as split pigeon peas is yellow in colour and is nutrient-rich. The pigeon pea is split using organic groundnut oil.

Soak it in water for 30 minutes before cooking. Cook in low flame for authentic taste.

SPECIFIC STORAGE INFO: Store in an airtight container in a cool, dry place.

INGREDIENTS: Organic Toor Dal, Organic Bull driven Cold pressed Groundnut Oil.

There is nothing that could replace the goodness of a simple dal or dal tadka, here is how including dal in your diet is a healthy choice-

1. Has anti-inflammatory properties
2. Helps to avoid type-2 diabetes
3. Packed with proteins and carbohydrate
4. It helps in controlling bad cholesterol
5. Has high fibre content helping in healthy bowel movements
6. Natural source of vitamins and minerals

Q: Can we include organic toor dal in our daily diet?
A: Yes, organic toor dal can be consumed daily as it’s a healthy source of protein and carbohydrates. Additionally, the fibre content present in organic toor dal helps in food digestion.

Q: Can diabetic people consume organic toor dal?
A: Yes, organic toor dal can be consumed by diabetic people as it is also a good source of protein, vitamins and minerals. But, it is always advisable to consume in moderate amounts.