Organic Sprouted Ragi Flour | Organic Flour - Svastya Organic Farms

Organic Sprouted Ragi Flour 100% Pure

Mild & malty

Mild & malty

SproutedSprouted
Rs. 240.00
/
Tax included. Shipping calculated at checkout.

Consciously handcrafted by organic farmers in Lokkanhalli,Karnataka. SPECIFIC STORAGE

Size
  • In stock, ready to ship
  • Backordered, shipping soon

Ships in 10–15 days

First order? Use code SVASTYA5 at checkout for 5% off.
  • Made by 350 women farmers
  • Ships across India & worldwide
  • Certified organic

Organic Sprouted Ragi Flour

Made from organic finger millet (ragi) that is soaked, sprouted, dried and ground using traditional methods. 100% ragi, nothing added.

From our farm

Organically grown on our own farm on the Karnataka–Tamil Nadu border, India.

Enjoy it

Make ragi malt, porridge, dosa, rotti and laddoos. A traditional first food for little ones once they start solids.

USP: Consciously handcrafted by organic farmers in Lokkanhalli,Karnataka.

SPECIFIC STORAGE INFO: Store in an airtight container in a cool, dry place.

INGREDIENTS: Organic Sprouted Ragi or Finger Millet.

How to use Organic Sprouted Ragi Flour ?
Organic sprouted ragi flour can be used in a variety of recipes, from baked goods like bread and muffins to savory dishes like pancakes and dosas. Its nutty flavor adds a unique taste to your dishes, making them more wholesome and delicious.

Organic sprouted ragi flour is a nutritional powerhouse with several health benefits. Whether you want to add additional nutrients to your diet or just test out new products, organic sprouted ragi flour is a must-have in your cupboard.
Below are some benefit of Sprouted Ragi Flour Listed-

1. Strengthens bones.
2. Improves immunity.
3. Helps in healthy weight management.
4. Ideal for children as it is a powerhouse of nutrients.
5. The gluten-free and low glycaemic index nature in ragi makes it ideal for daily consumption.
6. Promotes digestive health and overall well-being.

We ship across India and internationally. Every order can be tracked.

  • 5 stars: 50 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
A
Aditya Rao
Excellent nutrition

Excellent source of calcium, fiber, and iron. Worth it!

A
Aarti Sinha
Very fresh

The aroma tells it’s pure. Love this sprouted flour.

A
Abhay Menon
Great texture

Fine, clean, and soft flour. Perfect for everyday cooking.

R
Rajeev Iyer
Wonderful quality

Blends easily in dough and batters. No lumps at all.

S
Snehal Gaur
Pure and authentic

Feels truly organic. My family loves it.

A
Asha Krish
Great organic product

Very natural and flavorful. You can trust the quality.

D
Devansh Pillai
Truly healthy

Works wonders for digestion and immunity.

K
Kavya Rao
Superb for bones

Very rich in calcium — great for growing kids.

A
Arnav Nair
Excellent product

Great for immunity and overall wellness. Highly satisfied.

D
Diya Kapoor
Fresh and wholesome

The flavor and color are perfect. 100% natural.

S
Sandeep Varma
Perfect for breakfast

Makes amazing ragi malt and idli batter. Loved it.

R
Ria Desai
Best organic flour

Soft texture, great aroma, and packed with nutrition.

K
Karan Patel
Excellent quality

Authentic sprouted ragi, perfectly ground. Worth buying.

P
Pallavi Sharma
Ideal for kids

I make ragi pancakes for my kids — they love the taste.

R
Rahul Krishnan
Loved it

Smooth, fresh, and cooks perfectly. Loved the natural flavor.

R
Raghav Mehta
Excellent superfood

Perfect balance of taste and nutrition. Highly recommend.

M
Megha Ramesh
Fresh and clean

Pure and chemical-free. Great for health-conscious families.

N
Namrata Sen
Great for women’s health

Full of iron and calcium. Great for daily nutrition.

K
Kunal Joshi
Superb product

Light, fluffy, and perfect for dosa batter.

T
Tanvi Pillai
Very healthy

Helps with digestion and strengthens bones. Excellent product.

H
Harsha Dey
Great source of energy

Keeps me full of energy all day. Must-try!

A
Aishwarya Sen
Fantastic quality

Very fine powder. Great aroma and texture.

D
Deepak Rao
Loved the freshness

The freshness is remarkable. You can see it’s sprouted right.

A
Akash Krishnan
Healthy and tasty

Great for kids’ nutrition. Soft and delicious porridge.

R
Rina Kapoor
Perfect organic product

Natural, pure, and healthy. I use it daily.

A
Abhishek Das
Excellent for fitness

Great pre-workout energy. Keeps me strong and light.

T
Tejas Reddy
Great quality

The flour blends smoothly. Ideal for both rotis and idlis.

P
Pallavi Iyer
Best ragi flour

Excellent flavor, no bitterness, and truly fresh.

C
Charu Menon
Superb packaging

Came fresh and well-sealed. Very satisfied with the product.

S
Shruti Mehta
Loved it

I make ragi malt every morning — delicious and wholesome.

G
Gaurav Nair
Perfectly nutritious

High in fiber and protein. Works great for porridge.

N
Nisha Ghosh
Authentic taste

Brings back the traditional South Indian flavor. Very fresh!

V
Varun Pillai
Great gluten-free flour

Perfect for people avoiding gluten. No side effects.

A
Arvind Babu
Amazing quality

Sprouted ragi from Svastya is the best I’ve found online.

B
Bhavna Suresh
Excellent for daily use

Keeps me full for longer and supports healthy weight.

Questions

Before you buy

Still unsure? Message the farm team on the chat button — a person answers, not a bot.

Can sprouted ragi flour be used for making idli batter?

Yes, Svastya Organic Farm’s sprouted ragi flour can be used for making Idli batter.

Can diabetic people include organic sprouted ragi in their diet?

Yes, the low glycemic index in ragi makes it an ideal cooking option for diabetic people.

Is organic sprouted ragi flour suitable for a gluten-free diet?

Yes, organic sprouted ragi flour is naturally gluten-free, making it a safe option for individuals with gluten intolerances or celiac disease.