Svastya Organic Farms Organically grown urad dal also known as black gram has high dietary fibres with packed proteins and carbohydrates. The organically grown urad dal has an earthy flavour and a creamy texture when blended to make dosa, idli, dhokla, etc. Svastya Organic Farm’s urad dal is grown on chemical-free soil and hand-picked by eco-conscious farmers to ensure pulse quality. With 100% gluten-free, urad dal is vegan and is ideal for daily consumption.
Discover the pure and rich flavor of our Organic White Urad Dal Full. Made from 100% organic Urad dal, this nutrient-dense legume is packed with protein, fiber, and essential vitamins and minerals. Enjoy its health benefits while knowing you're making the environmentally friendly choice.
USP: Consciously handcrafted by organic farmers in Nathipalyam,Tamilnadu.
INFO: The nutrient-dense urad dal is grown by sustainability-proactive farmers in chemical-free soil. The diabetic-friendly urad dal is a staple diet component all over India and they are rich in protein too.
SPECIFIC STORAGE INFO: Store in an airtight container in a cool, dry place.
INGREDIENTS: Organic Urad Dal (Whole).
According to Ayurvedic Science, including urad dal in your daily diet has got several medicinal benefits.
• The rich antioxidant properties protect the heart, liver and kidneys from other harmful substances exposure.
• Helps in natural weight management regimes.
• Has a lower glycaemic index and high dietary fibres making it an ideal choice for the diabetic population.
• Further applying urad dal paste on the skin has also been noted for healing sunburn and other skin damage.
1. Is Organic Urad dal good for diet?
Organic Urad Dal is low in fat and rich in proteins and other nutrients which makes it an ideal staple means of food to fit your diet.
2. What are the regional names of urad dal, so that I can buy from regional markets?
Urad dal is also commonly known as uzhunu parippu, ulundu paruppu, urid bean, matimah, minapa pappu, uddu, black matpe, mask kalai and black gram.
3. What makes Svastya Organic Farm’s Urad Dal different from the rest?
Answer: At Svastya Organic Farm, we make sure that our urad dal is grown on chemical-free soil and the grains are hand-picked to ensure the quality of the gram by our farmers. Further, we also promote and practice sustainable packaging which indeed reduces any possible exposure of the product to artificial agents and chemicals. The food we eat plays a major role in both our physical and mental health and our eco-conscious practices ensure the delivery of 100% organic products to our customers.
